Homemade Chewy Protein Bars

Carbs. Healthy fats. Protein.= Energy

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Ingredients

  • 1 cup raw oats
  • 4 scoops chocolate protein powder (Sunwarrior)
  • 1/3 cup crunchy peanut butter
  • 3 tablespoons Agave Nectar
  • 1/2 cup milk of choice (more if needed)

Directions

Mix oats and protein powder in a large bowl. *Depending on the type of protein you use and how big you want your serving size, adjust the number of scoops accordingly.

Melt nut butter in the microwave until it becomes soft and easier to mix. Add into bowl.

Add Agave & milk, folding the mixture into each other *If extra scoops of protein were added, add more milk.

Plop mixture onto a non stick backing pan, or glass baking dish, and spread to desired width and thickness with a spoon. Consistency will be very sticky, ooey and gooey…but delicious!

Place in fridge for 1 hour, then cut to desired serving size.

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A healthy and energizing snack on the go!

You can use any type of nut butter you like, as well as additional dried fruit, nuts and seeds. Get creative!

Enjoy! xoxo

Spinning and Beach Snacks

The sun is rising later and later, which makes it harder and harder to wake up at 5am.

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Hello moon

I met a friend/client for an early morning Spin class at her gym, and we were both drenched in sweat, but feeling strong by the end.

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I’ve always said that music is the key to a good workout, and this particular instructor was right on with her music choices.

There is nothing worse than trying to push through a spin class while being forced to listen to old school aerobics songs such as “Hit me with you best shot” and “Come on ride the train”

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I’ve even experienced an entire spin session full of Johnny Cash, The Rolling Stones, and The Beatles cover bands.

Talk about wanting to ride my bike right through the second story window.

This morning however.. great class, great music, great sweat.

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(P.S I’m obsessed with my Polar HRM)

We followed up with a quick upper body circuit that looked like this.

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  • Push Ups-15
  • Shoulder Press-12
  • Upright Row-12

Rest 30 seconds, and repeat for a total of 3 sets.

  • Bicep Curls-15
  • Overhead Triceps Extension–15

Rest for 30 seconds and repeat for a total of 3 sets

Stretch.

I knew exactly what I wanted as my post workout meal, so I immediately whipped up my yogurt bowl as soon as I walked in the door.

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Greek yogurt, blueberries, 1/2 sliced frozen banana, 1/2 cup Kashi GOLEAN, 1/2 Tbsp raw almond butter, and cinnamon.

craving demolished.

My family and I are heading to York Beach Maine for the weekend, so I need to get my procrastinating self packed.

Along with a few outfits and toiletries, I make it a point to pack some snacks for the beach, and to munch on before dinner.

Vacation Snacks 101

  • 100 calorie almond packs/Nut butter packets (such as Justin’s)
  • Easy fruits-apples,oranges,plums,peaches,grapes,strawberries
  • Greek Yogurt
  • Hard Boiled Eggs
  • String Cheese
  • Ziploc bags of raw veggies
  • Tuna packets/Boards Head Low Salt Turkey deli meat
  • Rice Cakes
  • Protein Powder/Bars
  • Popchips
  • Pickles
  • WATER..and wine Smile

It’s always better to have your own options, other than what’s available on the boardwalk or brought by others.

Turn down the Lays, soda, and pizza, and opt for a bag of popchips with your sandwich along side a crunchy pickle. Munch on sliced turkey rolled with cheese and a handful of almonds, rice cakes with a packet of nut butter, or a hard boiled egg with a piece of fruit.

Simple on the go snacks that provide energy, nutrients, and salty craving control. Along with bottled water, you’ll be set for the day!

Enjoy your first weekend of August!

 xoxo

A Cake and a Smoothie

Six years ago, when Matt turned 20, he told me that his favorite type of cake was; “confetti cake with chocolate frosting”.

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nothings changed since then, really

Six years later, that is still what I bake for him on his birthday, and this year was no different.

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When it comes to cake, to me, the frosting is the best part of the whole experience.

In fact, I’d take a container full of creamy chocolate frosting over the cake any day!

Especially chocolate fudge frosting, which is what I used today.

It took some will power to keep the spatula aimed towards the cake instead of at my mouth.

  • Jenna: 1
  • Chocolate covered Spatula: 0

While I waited for the cake to cool, I completed day 3 of Insanity and let me tell you, my calves are SO ANGRY!

Damn you Shaun T!

My body is definitely responding to the workouts, and it’s a whole new level of “hardcore training”. No matter how in shape you think you are, he will  have you sweating buckets all over the floor.

But you feel so good when your done!

I replenished my shaking muscles with a green smoothie, topped with Kashi and some fresh blueberries

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  • 1 scoop vanilla Sunwarrior protein powder
  • 1/2 frozen banana
  • 2 handfuls fresh spinach
  • 1/2 cup unsweetened vanilla almond milk
  • water and ice

Does a body good.

Off to spend some time with the birthday boy!

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Happy Birthday, Handsome! xoxo

Enjoy your Friday, everyone!

Easter Dinner 4/8/2012

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Pizzagaina, Antipasto

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Ravioli, Sausage and Meatball, Eggplant Parm

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Crown Lamb, Ham, and Chicken Breast for my sister-n-law and I Smile

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Roasted Potatoes, Garlic & Oil Roasted Asparagus

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Dessert!!

Struffoli’s, Pizzelle’s, Cookies, Pie’s, Gelato, Truffles, Cake Batter Brownies, Fennuccio..ETC

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Another successful and delicious Easter…That I’m still digesting.

Sweets and Sweats

My nose has a permanent scent of sweets stuck inside from all of the baking these past few days.

Struffoli’s are fried and ready to be coated with honey

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Cookies are baked, and ready to covered in pretty pastel frosting

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And batch #1 of my Healthy(er) Cake Batter Brownies that are ready to be consumed.

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  • 1 box of chocolate cake mix
  • 2 Tbsps. canola oil and 2 Tbsps. unsweetened applesauce
  • 1 flax egg ( 1 Tbsp ground flax + 3 Tbsps. water.) Let sit for a few minutes to gel)
  • 1/3 cup fat free skim milk
  • 3/4 cup organic chocolate chips

Pre-Baked

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Baked at 350 for 20 minutes. Cooled for 25-30 minutes in pan

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Taste Tested…

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Jenna approved Smile.

I will also be making a vanilla batch with rainbow sprinkles to being some springtime color to the dessert table.

 Pre-workout breakfast

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  • 1/2 large Gala apple
  • 1/3 cup cottage cheese
  • 1/2 Tbsp organic crunchy peanut butter ( I’m out of almond butter!)
  • cinnamon

Today’s workout.

Warm up: 3 rounds

  • 25 jumping jacks
  • 25 high knees
  • 25 butt kicks
  • 25 mountain climbers

In my gyms fitness studio

  • Forward crab walk to middle
  • Flip over, perform 15 plank oblique twists
  • Forward crab walk back to starting point
  • Flip over, perform 15 plank oblique twists

Repeat entire list one more time through

  • Walking Lunge to middle
  • 12 Bicep Curl to Press
  • Walking Lunge back to starting point
  • 12 Bicep Curl to Press

Repeat entire list one more time through

  • Side shuffle the entire floor
  • 12 Push ups
  • Side shuffle back to starting point
  • 12 Push ups

Repeat entire list one more time through

  • Bicycle Crunch
  • Total body Crunch
  • Regular Crunch
  • Butterfly Crunch

Repeat 3x, 20 reps each

Stretch

I think that burned off some cookies and brownies and that I’ve snuck in these past 3 days..

Breakfast #2:  Blueberry muffin egg white oats with crunchy pb

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And mug of Lemon Ginger tea with a delightful morning message

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Enjoy your Saturday!! xoxo

Chocolate Chip Peanut Butter Oat Bran Cookies

Chocolate Chip & Peanut Butter Oat Bran cookies.

Ingredients.

  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup butter,melted
  • 1 egg (or 2 egg whites)
  • 1/2 tsp pure vanilla extract
  • 1/2 cup all natural creamy peanut butter
  • 1 cup white or whole wheat flour
  • 1-1/2 cups Oat Bran cereal
  • 3/4 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 cup chocolate chips

Start by mixing melted butter into a bowl with both white and brown sugars. Then add your egg and blend together.

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Next, add peanut butter and vanilla

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Once the mixture is smooth, add flour, oat bran, baking powder and baking soda into the bowl.

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Then mix in your dark chocolate chips.

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Using 1/2 Tablespoon (or however big you want your cookies), place batter on an ungreased pan.

I always line my pan with aluminum foil for easy clean up Smile

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Criss cross the cookies with a fork to create the peanut butter cookie symbol.

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Bake @ 350 for about 12 minutes, or until cookies are golden brown.

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Perfect!

Compared to oatmeal based cookies, oat bran has a lighter and more delicate

Enjoy the rest of your weekends!! xoxo